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Re: Whatcha eatin' right now?
Posted: Fri Apr 29, 2016 8:39 pm
by Andybev01
I'll make the pork tomorrow 'cause I found this online and had to make it!
Tonight we have low carb battered chicken tenders sauteed in a spicy honey soy glaze, served with a kale cranberry salad.
I recommend coating your entire kitchen with cooking spray, this sauce is like glue.
Spicy, sweet, tangy glue.
Re: Whatcha eatin' right now?
Posted: Wed May 04, 2016 7:36 pm
by Andybev01
"Abby...someone..."
And no, there are no hobos missing in town.
Re: Whatcha eatin' right now?
Posted: Fri May 06, 2016 10:37 pm
by NeverMore
Oh Andy, you tease. Actually posting pictures.
I don't know if you can consider it food but I'm drinking a peanut butter stout beer with a scoop of ice cream in it. It may not be food but it's heavenly. Yum! Yum!
Re: Whatcha eatin' right now?
Posted: Thu May 12, 2016 4:06 pm
by Andybev01
That sounds awesome.
I made individual chicken pot pie with swiss cheese on the bottom of each pot.
Of the 6 only 1 is left, and only 2 people live here.
Re: Whatcha eatin' right now?
Posted: Tue May 17, 2016 11:38 pm
by Andybev01
Half a bag of bbq chips and a heaping bowl of French vanilla ice cream.
Not homemade.
Re: Whatcha eatin' right now?
Posted: Sat May 28, 2016 3:31 am
by NeverMore
I'm tryin to dip my double-stuffed oreos in milk but they keep splitting when I stick the fork in 'em. #FirstWorldProblems
Re: Whatcha eatin' right now?
Posted: Wed Jun 01, 2016 7:22 pm
by Andybev01
In 10 minutes I will take a baking dish out of the oven, crammed full of Italian sausages, sliced bell peppers (no green though...ugh.) and mixed veggies.
Liberally seasoned with herbs and spices.
Re: Whatcha eatin' right now?
Posted: Sun Jun 05, 2016 5:47 am
by dark master
Bacon n Eggs
Re: Whatcha eatin' right now?
Posted: Wed Jun 08, 2016 8:01 pm
by Andybev01
Oven roasted chicken with sun dried tomato & asiago cream sauce.
Basil (fresh from the window garden) chiffonade garnish.
Re: Whatcha eatin' right now?
Posted: Wed Jun 08, 2016 9:21 pm
by NeverMore
Sheesh! I ate a hot dog... and a bug. Got to remember to keep my mouth closed when I'm riding with the windows down.
Re: Whatcha eatin' right now?
Posted: Fri Jun 10, 2016 4:59 am
by Andybev01
Not a fan of Andrew Zimmern, then?
Re: Whatcha eatin' right now?
Posted: Sat Jun 11, 2016 10:09 pm
by NeverMore
Andrew Zimmern? Pshaw! I would be eating zombie skin right now but at $5 a packet, I can wait until the apocalypse breaks out.
Re: Whatcha eatin' right now?
Posted: Sat Jun 11, 2016 11:02 pm
by Andybev01
What's the price per ounce?
Could be a bargain.
Re: Whatcha eatin' right now?
Posted: Sun Jul 03, 2016 2:07 am
by Andybev01
'Supremes de Volaille Archiduc' or, chicken breast with paprika, onions and cream.
A simple oven bake of chicken with lemon juice, salt and pepper.
The sauce is onion, butter, paprika, salt & pepper, broth, vermouth and whole cream.
Served on saffron rice.
Re: Whatcha eatin' right now?
Posted: Sun Jul 03, 2016 11:07 am
by Murfreesboro
Andy, I think I want to move to your house!